Soghaat – A Gift from Far-Off Lands, and a Gift from My Heart
Soghaat is more than just a brand; it is a journey that began with a simple desire to share the authentic tastes of South Asia.
Don’t miss our Halwa Puri Nashta on Weekends!
Located on Millcreek Dr, we offer a delightful array of freshly cooked samosas, Namal Paras, Pakistani-style thick crust pizzas, alongside an extensive selection of traditional South Asian sweets. Our staff are here to assist you in finding the perfect treats for every occasion. We proudly serve the Mississauga community seven days a week.
At Soghaat, each mithai is hand crafted by chefs and artisans who have travelled from their homeland to bring you the authentic South Asian flavour.
Our bakery specializes in providing custom made-to-order cakes for every occasion.
Explore our mithai collection, from traditional barfi and gulab jaman to specialties like injeer halwa. Each selection provides a unique and enjoyable experience.
Induldge in the savoury delights at Soghaat where every bite is a taste sensation. Don’t miss our chana chaat, samosas, paatis and nimco – they are essential for an unforgettable culinary experience.
Experience our savoury selection featuring freshly cooked Aloo & Meat Samosas, Channa Chaat, Halwa Puri weekend brunch and our signature nimco. We offer chutneys that complement each item to further deliver a symphony of vibrant flavours with every bite.
We are open 7 days a week! Visit our Mississauga location to cherish the traditional South Asian sweet and savory delights.
Stay updated on our social media for the latest news and announcements. Share your sweet creations and connect with other dessert lovers in our community.
The most delectable and creative entries will be entered into a draw to win a Soghaat Sweet Basket, filled with premium sweets and treats.
Soghaat is more than just a brand; it is a journey that began with a simple desire to share the authentic tastes of South Asia.
Mithai, the quintessential South Asian sweet, holds a cherished place in the culinary traditions of Pakistan.